Chapter 838: Shock the Kitchen Crew

After a while, Yana brought up the truffle scallops and a plate of lasagne. The truffle scallops were yellow and white, fresh and tender, with a light aroma. Maggie couldn't help but feel excited, and her appetite increased just by looking at it. After taking a bite, the delicious taste lingered in her mouth. Truffle scallops were a traditional local specialty. The scallops were seasoned with truffle oil to increase the flavor. Then, sprinkled some basil leaves over the scallops. Since childhood,...